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Slimming World Kitchen Essentials
Continue ReadingI’ve always cooked, but a common theme amongst many Slimming World-ers is that this lifestyle change means they cook a lot more than they used to! So for any newbies…
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Eating Out At…Jamie’s Italian
Continue ReadingI was lucky enough recently to be contacted by the lovely people at Jamie’s Italian, who asked me whether I’d like to try out their Evening Meal Deal and report…
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Eating Out at Banana Tree
Continue ReadingIt’s no secret how much I adore Asian food, so when Banana Tree, a chain that specialises in food from Indochina, opened up a few doors down from where I…
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Heck Sausages Review
Continue ReadingI adore the Slimming World plan, it’s so non-restrictive and gives me a huge amount of freedom to eat whatever I want. However there are things that, even though they…
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Fox and Moon Food Diary – Review
Continue ReadingAnyone on Slimming World knows what a difference a food diary can make…they also know that for all the best intentions in the world it’s pretty tough to continue filling…
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Spicy Pepper and Chilli Soup
Continue ReadingIf you’re looking for a quick, simple and tasty lunch then soup is an obvious choice. But supermarket soups can often have really high amounts of sugar in them (something I’m really trying…
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Staying Healthy at TGI Fridays
Continue ReadingSo in case you’ve not been following my blog (shame on you…hurry up and subscribe!) but I’ve recently joined Slimming World, and last night was my first experience of eating…
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Baking Bread with Shipton Mill Flour
Continue ReadingI’ve recently begun baking a lot of bread, which I’ve absolutely loved! But one result of all this bread baking is that I have found that I very quickly ran…
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Bread Masterclass with Warings Bakery
Continue ReadingSo as you may have read in my last post, I was recently lucky enough to go on a bread baking masterclass with Warings Bakery near Reading. Warings run a…
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Some Tips from a Bread Baking Masterclass
Continue ReadingI’ve been trying to bake bread for a while, but I’ve never been able to get it quite right. I don’t know what it was, the kneading, the recipes or…
